Steps to Make Award-winning Tuwon shinkafa with bitter leaf soup🍛

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Speedy Tuwon shinkafa with bitter leaf soup🍛. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tuwon shinkafa with bitter leaf soup🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuwon shinkafa with bitter leaf soup🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Tuwon shinkafa with bitter leaf soup🍛 using 12 ingredients and 5 steps. Here is how you cook that.

My husband loves bitter leaf soup so much🍛 So I decided to make it for him on his return from travelling. He enjoyed it & keeps asking for more😀

Ingredients and spices that need to be Make ready to make Tuwon shinkafa with bitter leaf soup🍛:

1. For the tuwo
2. White rice
3. Water
4. For the soup
5. leaves Bitter
6. Grinded groundnut
7. Veg oil
8. Red bell pepper
9. Onions & Scot bonnet
10. Curry, spices & seasonings
11. Fried meat
12. Meat stock

Instructions to make to make Tuwon shinkafa with bitter leaf soup🍛

1. Cut the bitter leaves into small sizes. Wash properly to reduce the bitterness. Drain & keep aside.
2. Put a pot on a flame & add vegetable oil. When its hot add grated pepper, scot bonnet with onions and fry.
3. Add meat stock then your grinded groundnut. Add curry, spices & seasoning. Cover the pot & allow to boil for some minutes or till the grinded groundnut becomes soft.
4. Add the washed bitter leaf & your meat. Allow to cook for some minutes. Your soup is ready😋
5. For the tuwo

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So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Tuwon shinkafa with bitter leaf soup🍛. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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