Recipe of Ultimate Bean soup
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Bean soup. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bean soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bean soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bean soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can cook Bean soup using 10 ingredients and 4 steps. Here is how you cook it.
A light soup, healthy and simple!
Ingredients and spices that need to be Take to make Bean soup:
- 1 can black beans
- 1 onion
- 1 celery stick
- 1 small pepper
- 1 stock cube (any)
- 2 cloves garlic
- Half a teaspoon of cumin powder
- Half a teaspoon of chilli powder
- 1 tablespoon lemon juice
- Fresh coriander
Steps to make to make Bean soup
- Chop the vegetables in to small chunks, start off by frying the onion, garlic and celery until softened, then add the pepper.
- After the pepper has softened add the spices and some salt and pepper, stir fry for a couple of minutes and add the beans, stock cube and a can and a half of water.
- Bring the mixture to the boil and cook for 20 minutes on a medium heat. Once cooled slightly take half of the mixture and blend, then add it to the rest of the soup.
- Top with coriander and some lemon juice.
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So that's going to wrap this up with this special food How to Prepare Quick Bean soup. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
