Step-by-Step Guide to Prepare Homemade Edikang ikong soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Ultimate Edikang ikong soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Edikang ikong soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Edikang ikong soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Edikang ikong soup using 14 ingredients and 6 steps. Here is how you can achieve it.

The soup is from western part of Nigeria is for calabar people.

Ingredients and spices that need to be Get to make Edikang ikong soup:

1. 1 tin Palm oil
2. Pepper 6 large
3. Onion 2 big
4. Ugu leave
5. Water leave
6. 1/2 kg Meat
7. Dry fish 1big
8. Locos beans
9. 1/2 kg Stock fish
10. 4 tbls Cry fish (granded)
11. 1/2 kg Opals
12. Bomo(cow skin) 1 big
13. Salt to test
14. Seasoning

Steps to make to make Edikang ikong soup

1. Prepare the vegetables by washing and cutting them slices preferably and set aside
2. Wash and cut the beef,cow skin,stock fish,dried fish,and set aside
3. Put the meat,opals, stockfish,cow skin,and dried fish in a pot add little water,bay leaves onion (chopped)and small salt.cook until all the meat is properly cooked
4. When the meat is done add dried fish,after 5mint,add loco's beans,palm oil, ground pepper and cry fish boil. for 10 minutes add seasoning
5. Add water leave cook for 3mnt then add ugu leave stir throughly then leave to dinner for 5mnt in a low heat.
6. Your soup is ready serve with Amala,Eba, Pounded yam,fufu,Towon alkama,semo,Dalayi or any swallow you like

Additionally you will discover as your experience and confidence grows that you will see yourself more and more often improvising as you proceed and adjusting meals to fulfill your own personal preferences. If you'd like less or more of ingredients or want to generate a recipe a little more or less spicy in flavor that can be made simple adjustments along the way in order to attain this objective. Put simply you will start in time to create meals of your individual. And that's something you may not necessarily learn when it has to do with basic cooking skills for novices however you would never know if you did not master those simple cooking skills.

So that is going to wrap this up with this exceptional food Steps to Make Homemade Edikang ikong soup. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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