Simple Way to Prepare Favorite Ramen Noodle Soup

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Homemade Ramen Noodle Soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ramen Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ramen Noodle Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ramen Noodle Soup estimated approx Preparation time-10 mins, Cooking time-20 mins.

To get started with this recipe, we must first prepare a few components. You can have Ramen Noodle Soup using 15 ingredients and 5 steps. Here is how you cook that.

#cppchina #cppassport I love Ramen noodles and combining to a soup to make this Chinese dish is heavenly

Ingredients and spices that need to be Get to make Ramen Noodle Soup:

1. 2 packets Ramen noodles
2. 1 Tbsp ginger chopped fine
3. 1 Tbsp garlic mince
4. 3-4 red chillies
5. 100 gms shrimps
6. 1/2 cup button mushrooms sliced
7. 1 Tbsp spring onion bulbs sliced fine
8. 1 Tbsp spring onion greens chopped fine
9. 1 carrot julienned
10. 1 Tbsp vinegar
11. 1 Tbsp soya sauce
12. 1 Tbsp sweet chilli sauce
13. 1 Tbsp oil
14. 2 cups chicken Stock
15. 1 boiled egg

Steps to make to make Ramen Noodle Soup

1. Clean and devein the shrimps, cut the mushrooms into slices, cut the spring onion bulbs, julienne the carrots, chop the ginger, mince the garlic
2. In a pan heat oil, add chopped gingers, minced garlic, red chillies, spring onion bulbs sliced and sauté until little brown in colour, add mushrooms and little salt
3. Cook mushrooms until moisture is released. Add vinegar, soya sauce, and sweet red chilli sauce, stir. Add few julienned carrots, stir
4. Add stock, add noodles and the ramen noodle packet, stir, add spring onion greens chopped little, stir, set aside
5. Plate with halved boiled eggs, carrot julienned, spring onion green chopped, drizzle soya sauce on the boiled eggs, serve

While this is in no way the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you can prepare wonderful lunches for your family without having to accomplish too terribly much heavy cooking in the practice.

So that's going to wrap this up for this special food Simple Way to Make Award-winning Ramen Noodle Soup. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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