Steps to Prepare Any-night-of-the-week ππ½πΆπ₯ Hot and Sour Soup
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, How to Prepare Speedy ππ½πΆπ₯ Hot and Sour Soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from ππ½πΆπ₯ Hot and Sour Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ππ½πΆπ₯ Hot and Sour Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make ππ½πΆπ₯ Hot and Sour Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook ππ½πΆπ₯ Hot and Sour Soup estimated approx 30min.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ππ½πΆπ₯ Hot and Sour Soup using 20 ingredients and 6 steps. Here is how you can achieve that.
Hot and Sour soup is a Chinese soup thatβs savoury, spicy and tangy. The broth is thickened and itβs filled with shredded chicken white cabbage, carrots, corn kernel and silky egg ribbons. The flavour and textures in this soup are an addictive combination, making it a firm Chinese restaurant favourite! #Familyfavourite #restaurantstyle #Chinesetakeaway #familymeals #healthylifestyle #healthyfood #homechefs #chinesecuisine #chinesefood #restaurantstyle
Ingredients and spices that need to be Get to make ππ½πΆπ₯ Hot and Sour Soup:
- 1 large chicken breast (boiled & shredded)
- 6 cups chicken stock
- 1/2 cup corn kernel
- 1 carrots (peeled & shredded)
- 1/2 cup white cabbage (shredded)
- 4 tblsp sesame oil
- 6 tblsp cornflour
- 1/2 cup white vinegar
- 1 egg
- 4 tblsp dark soya sauce
- 1 tsp salt or to taste
- 1/2 tsp black pepper powder
- Sauce_1
- 1/2 cup white vinegar
- 1 tsp red chilli powder
- 1/2 tsp salt
- Sauce_2
- 1/2 cup white vinegar
- 2 fresh green chilli (sliced)
- 1/2 tsp salt
Steps to make to make ππ½πΆπ₯ Hot and Sour Soup
- 1: in a pan add the chicken breast and 8 cups of water, boil the chicken till cooked completely. 2: remove the chicken once boiled, shred the chicken and keep the stock aside.
- 3: in a pan add the chicken stock, bring it to a boil & add the shredded chicken and cook for 2minutes. 4: now add the carrots, cabbage & corn kernel mix well and keep the flame on medium low and cook for 1 minute.
- 5: now add the salt, soya sauce, black pepper and vinegar mix well and cook for 1 more minute. 6: mix cornflour and 1/2 cup of water to make the paste, add this to the soup, keep stirring while adding the cornflour as you might get lumps.
- 7: once the soup is thickened, beat the egg and slowly add it to the soup. 8: heat the oil & add it to the soup. (purpose of reheat soup next day) 9: soup is ready serve hot.
- #Sauce_1 mix it well to make the sauce to serve with the soup. #Sauce_2 mix it well to make the sauce to serve with the soup.
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While this is by no means the end all be all guide to cooking fast and simple lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you may prepare excellent lunches for your family without the need to complete too terribly much heavy cooking from the practice.
So that is going to wrap it up for this exceptional food Recipe of Quick ππ½πΆπ₯ Hot and Sour Soup. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!