Steps to Make Favorite Pea Soup
Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Speedy Pea Soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pea Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pea Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pea Soup is 1 Person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pea Soup estimated approx 7 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have Pea Soup using 7 ingredients and 3 steps. Here is how you can achieve it.
From a French Chef on UK TV 2021.Could use freshly grown peas and need One,or Two fresh types of herbs - Parsley is a good herb too garnish. A good strong flavoured fresh herb is good too cook in with the peas, Basil was used by the French Chef, but he mentioned any fresh herbs - did suggest maybe Chervil - I think fresh Mint would go well in a pea soup.Could use homemade Vegetable Stock,but no need - just clean boiled hot water will suffice. Is important too add Salt and Pepper, use a Pestle and Mortar too grind Coarse Sea Salt and Black Peppercorns,if you don't have a Pepper mill etc. Could use Ground Black Pepper, but the Pepper taste might not come through. Salt and pepper during the cooking process and at the end of the cooking,must be careful not to use too much.
Ingredients and spices that need to be Get to make Pea Soup:
- Olive Oil
- 1 onion
- 400 g Frozen Garden Peas
- 1 bunch a fresh type of herb
- Clean cold water
- Salt and Pepper
- Fresh Parsley too garnish (optional)
Instructions to make to make Pea Soup
- In a saucepan fry the chopped onions in olive oil until translucent,so only about 2 minutes and then add the water, either boiled or cold,bring to the boil and then simmer.
- Add the Herb of your choice, could use all Parsley if you want, add a generous pinch of salt and pepper and then add the frozen Garden Peas,cook through on the hob in the saucepan for 5,or 4 minutes.
- Blend with a Blender until smooth and then add more salt and pepper if needed. Serve in a bowl and then garnish with fresh Parsley,
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So that's going to wrap it up with this exceptional food How to Make Perfect Pea Soup. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
