Step-by-Step Guide to Prepare Speedy Minestrone Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Favorite Minestrone Soup. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Minestrone Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minestrone Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Minestrone Soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Minestrone Soup estimated approx Preparation time-24h1h Cooking time-1 hr.

To begin with this recipe, we have to first prepare a few components. You can cook Minestrone Soup using 14 ingredients and 6 steps. Here is how you cook that.

#italian Minestrone Soup is a very Italian Soup and I included beans and potatoes which are Northern & Southern part of Italy use. In North part of Italy people from Veneto uses Beans and in South Italy people from Basilicata uses Potato. I chose to make a vegetarian one

Ingredients and spices that need to be Make ready to make Minestrone Soup:

1. 1 cup Beans
2. 1 large potato cubed
3. 1-2 large carrots juliennes
4. 2-3 celery sticks chopped
5. 1 large onion chopped
6. 1-2 leeks chopped
7. 1 bay leaf
8. 1/2 tsp baking soda
9. 1 Parmesan rind
10. as required Few parsley leaves chopped
11. 1 Tbsp olive oil
12. 1.5 cups vegetable stock or hot water
13. as per taste Salt
14. as needed Black pepper powder

Instructions to make to make Minestrone Soup

1. Soak Beans overnight and boil on low flame for 1 hr depending on the quality of beans with a bay leaf and 1/2 tsp baking soda. Remove the bay leaf. Strain, wash with cold water, strain and set aside.
2. Chop all vegetables
3. In a wok heat olive oil and add leek, onion, carrots and sauté until leek & onion are softened.
4. Add vegetable stock, Parmesan rind and on low flame cook covered for 10 mins.
5. Add cubed potatoes and beans. Remove the Parmesan rind. Add salt and pepper powder. Cover and cook for 20-30 mins. Add chopped parsley leaves at this time
6. Set aside. Add to a serving bowl and add lot of grated Parmesan cheese and 1 Tbsp olive oil.

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So that's going to wrap this up with this special food Recipe of Quick Minestrone Soup. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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