Recipe of Favorite Creamy Mushroom Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Creamy Mushroom Soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking healthful meals for our families, there is obviously some level of dissention among the ranks. The good news is that there are recipes that have become healthy but also the wholesome nature of the recipes is somewhat disguised. What they don't know in such instances truly should not attract harm their manner (out of allergies, which will not be ignored).

The same holds true for lunches whenever we usually resort to a can of soup or even box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into building an instant and easy yet delicious lunch. You will see many ideas in this article and the expectation is that these ideas will not only enable you to get off to a fantastic beginning for finishing the lunch rut we all seem to find ourselves at at any time or another but also to use new things all on your very own.

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Many things affect the quality of taste from Creamy Mushroom Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Mushroom Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Mushroom Soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Mushroom Soup estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Creamy Mushroom Soup using 13 ingredients and 12 steps. Here is how you can achieve that.

#thc #thcweek6 #soup #mushroom #buttonmushroom #garlicbread #winterspecial Cold days call for Cozy meals. Rich and delicious mushroom soup is wonderfully satisfying to enjoy any time of the year. It’s a hearty soup recipe prepared in just one pot. Served this mushroom soup with Cheese n Herb Garlic Bread

Ingredients and spices that need to be Get to make Creamy Mushroom Soup:

1. 100-150 grams button mushrooms
2. 1 small to medium-sized onion finely chopped
3. 1 medium-sized garlic finely chopped
4. 2 tablespoons Butter
5. 1 cup water or vegetable stock
6. 1-2 bay leaf
7. 1-2 pinches ground nutmeg powder
8. 0.5 cup whole milk- at room temperature
9. 3 tablespoons light cream
10. 0.5 tablespoon all-purpose flour
11. as required chopped parsley or coriander leaves (cilantro)
12. as per taste salt
13. as required crushed black pepper

Instructions to make to make Creamy Mushroom Soup

1. Rinse or wipe button mushrooms. Slice of the lower part of the base stalk of each mushroom. Then chop them in halves or quarters, or slice them thin.
2. Peel, rinse and chop onion and garlic finely. Get all the other ingredients ready and set them aside.
3. Melt butter in a heavy saucepan.
4. Add the bay leaf and saute till fragrant for about 2 to 3 seconds.
5. Add the finely chopped onions and garlic. Sauté stirring often on medium-low heat till the onions soften and become translucent.
6. Add the sliced or chopped mushrooms and saute till the mushrooms start to release water. Saute till all the water dries up and the mushrooms become a light golden.
7. Add the flour and saute for 3 to 4 minutes stirring often on a low to medium-low heat. The raw aroma of flour should not be felt. Then add freshly crushed black pepper and mix well.
8. Add water first followed by milk. Stir well and season with salt.
9. On a low to medium-low heat let the soup come to a gentle simmer first. The mushroom soup would also begin to thicken. Stir at intervals.
10. Further simmer for about 4 to 5 minutes till the soup thickens more. Then add the cream and chopped coriander or parsley. Simmer mushroom soup or 1 to 2 minutes more stirring often.
11. Lastly, sprinkle ground nutmeg powder and stir. Switch off the heat and pour the soup in serving bowls. Serve the cream of mushroom soup steaming hot garnished with parsley or coriander.
12. Serve the mushroom soup with a side of any sandwich or crusty bread or toast.

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So that is going to wrap this up for this exceptional food How to Make Homemade Creamy Mushroom Soup. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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